Name: Taco Meat Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Mexican
Ingredients: 1 pound ground beef; 1 tablespoon chili powder; 1 teaspoon cumin; 1 teaspoon garlic powder; 1 teaspoon onion powder; 8 ounces tomato sauce

Taco Meat Recipe

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Quick and easy Taco Meat Recipe perfect for weeknight dinners! Try this flavorful dish tonight and enjoy delicious homemade tacos!

Author: Evelyn Kleinhaus
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yield: Serves 4
Category: Main
Method: Frying
Cuisine: Mexican

Ingredients

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1 pound ground beef
1 tablespoon chili powder
1 teaspoon cumin
1 teaspoon garlic powder
1 teaspoon onion powder
8 ounces tomato sauce

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Instructions

In a skillet over medium heat, cook the ground beef until browned, breaking it apart with a spatula. Drain excess fat.
Stir in chili powder, cumin, garlic powder, onion powder, and tomato sauce until well combined.
Allow the mixture to simmer for about 5 minutes until most liquid evaporates.
Serve in taco shells or atop salads and nachos.

Nutrition

Serving Size: 1 cup (240g)
Calories: 320
Sugar: 6g
Sodium: 860mg
Fat: 18g
Saturated Fat: 7g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 10g
Fiber: 2g
Protein: 28g
Cholesterol: 80mg

Find it online: https://musttrymeals.com/taco-meat-recipe/