Strawberry Shortcake Streusel Bars
Strawberry Shortcake Streusel Bars are the ultimate warm-weather dessert, combining the classic flavors of strawberry shortcake into a convenient, handheld treat. These delightful bars feature a buttery shortbread base topped with sweet-tart baked strawberries and a crunchy streusel topping. Perfect for picnics, brunches, or an afternoon snack, these bars are not only easy to make but also a crowd-pleaser that showcases the natural sweetness of fresh strawberries.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- All-purpose flour
- Granulated sugar
- Unsalted butter
- Brown sugar
- Baking powder
- Fresh strawberries
- Lemon juice
- Cornstarch
- Oats
- Cinnamon
Instructions
- Preheat your oven to 350°F (175°C).
- For the base, mix together all-purpose flour, granulated sugar, and baking powder in a bowl. Cut in unsalted butter until crumbly, then press into a greased baking dish.
- In another bowl, chop fresh strawberries and mix with lemon juice and cornstarch.
- Spread the strawberry mixture over the base.
- For the streusel topping, combine oats and cinnamon in a separate bowl; melt some butter or use coconut oil and mix until crumbly. Sprinkle over the strawberries.
- Bake for 15 minutes or until golden brown on top.
- Allow to cool completely before slicing into bars.
Nutrition
- Serving Size: 1 bar (60g)
- Calories: 210
- Sugar: 12g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://musttrymeals.com/strawberry-shortcake-streusel-bars/