Strawberry Cake Mix Cookies with Chocolate Chips
Indulge in delightful Strawberry Cake Mix Cookies with Chocolate Chips, an easy-to-make treat that bursts with fruity flavor and rich chocolate goodness. These vibrant cookies are perfect for any occasion—from family gatherings to cozy nights at home. With just a handful of ingredients and a quick prep time, you can whip up a batch that will impress both friends and family alike. The soft texture combined with sweet strawberry notes and melty chocolate chips creates an irresistible cookie experience. Plus, they’re budget-friendly and freezer-friendly, making them a great addition to your dessert repertoire.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 (15.25 ounce) box strawberry cake mix
- 2 large eggs
- 1/3 cup vegetable oil
- 1 cup mini chocolate chips
Instructions
- Preheat your oven to 350 degrees Fahrenheit and line two baking sheets with parchment paper.
- In a large mixing bowl, combine the strawberry cake mix, eggs, and oil until smooth.
- Gently fold in the mini chocolate chips.
- Using a cookie scoop or your hands, form balls of dough about 2 inches in diameter.
- Place the dough balls on the prepared baking sheets, spacing them 1-2 inches apart.
- Bake for 12 minutes or until the edges are lightly browned; the centers should remain soft.
- Allow to cool on a cooling rack before serving.
Nutrition
- Serving Size: 1 cookie (approximately 25g)
- Calories: 120
- Sugar: 10g
- Sodium: 90mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: <1g
- Protein: 2g
- Cholesterol: <1mg