Peach Pie Crumble Bars
Peach Pie Crumble Bars are a delightful fusion of classic dessert flavors, combining a buttery shortbread base with sweet, juicy peaches and a crunchy oatmeal topping. These bars are perfect for any occasion—whether it’s a family gathering, a picnic in the park, or a cozy night in. With their irresistible combination of textures and flavors, each bite is a heavenly experience that will have everyone coming back for seconds. Easy to prepare and even easier to share, these bars are sure to become a favorite in your dessert repertoire.
- Prep Time: 20 minutes
- Cook Time: 55 minutes
- Total Time: 1 hour 15 minutes
- Yield: Serves approximately 9 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 1/4 cup all-purpose flour
- 1/2 cup powdered sugar
- 1/4 teaspoon salt
- 2/3 cup unsalted butter (melted)
- 3 cups chopped peaches
- 1/4 cup granulated sugar
- 2 tablespoons fresh lemon juice (or water)
- 3 tablespoons cornstarch
- 3/4 cup flour
- 1/4 cup large flake oats
- 1/3 cup brown sugar
- 1 teaspoon cinnamon
- 1/3 cup unsalted butter (melted)
- 1 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 4–5 tablespoons cream (or milk)
Instructions
- Preheat your oven to 350°F (175°C) and line an 8×8 inch baking pan with parchment paper.
- In a medium bowl, whisk together the flour, powdered sugar, and salt. Stir in melted butter until fully combined.
- Press this mixture into the bottom of your prepared pan evenly. Bake for about 15 minutes until lightly golden.
- Toss chopped peaches in another bowl with granulated sugar, lemon juice, and cornstarch until well coated.
- In another bowl, mix together flour, oats, brown sugar, and cinnamon. Stir in melted butter until it resembles wet sand.
- Spread the peach mixture over the baked shortbread base evenly. Crumble the oat topping over this layer using your hands. Bake everything together at 350°F for about 35-45 minutes until golden brown on top.
- Allow cooling completely once removed from the oven. In a small bowl, whisk together powdered sugar, vanilla extract, and cream until smooth. Adjust consistency as needed before drizzling over cooled bars.
Nutrition
- Serving Size: 1 bar (approximately 75g)
- Calories: 230
- Sugar: 14g
- Sodium: 95mg
- Fat: 11g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://musttrymeals.com/peach-pie-crumble-bars/