No Bake Peanut Butter Icebox Cake
Indulge in the creamy goodness of No Bake Peanut Butter Icebox Cake, a delightful dessert that layers crunchy peanut butter cookies with a rich peanut butter pudding filling. This easy-to-make treat is perfect for any occasion, from summer barbecues to festive gatherings. With no baking required, you can enjoy a deliciously cool dessert without the heat of an oven. The combination of smooth peanut butter and crunchy cookie layers offers a satisfying texture and flavor that is sure to impress both family and friends. Plus, it’s easily customizable with your favorite toppings, making it a versatile choice for every palate!
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 12 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 27–36 peanut butter sandwich cookies
- 1 ¾ cups milk (divided)
- 1 box (3.4 oz) instant vanilla or cheesecake pudding mix
- ½ cup peanut butter
- 8 ounces whipped topping
- 1 cup Reese’s Pieces (for topping)
Instructions
- Quickly dip 1/3 of the peanut butter cookies in ½ cup milk and arrange them in the bottom of an 8×8" pan.
- In a large bowl, whisk together 1 ¼ cups milk and pudding mix until thickened. Mix in peanut butter and half of the whipped topping until smooth.
- Spread half of the peanut butter mixture over the cookie layer, then layer another 1/3 of the dipped cookies on top.
- Add the remaining pudding mixture, followed by the last layer of dipped cookies.
- Top with remaining whipped topping and sprinkle with Reese’s Pieces.
- Cover and chill for at least 2 hours before serving.
Nutrition
- Serving Size: 1 slice (approximately 92g)
- Calories: 290
- Sugar: 17g
- Sodium: 230mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg
Find it online: https://musttrymeals.com/no-bake-peanut-butter-icebox-cake/