Hot Honey Infused Feta Chicken
Elevate your weeknight dinners with this Hot Honey Infused Feta Chicken, a delightful one-pan dish that perfectly balances sweet heat and savory flavors. This recipe features tender chicken breasts glazed with a delicious blend of hot honey and garlic, topped with creamy feta cheese and aromatic rosemary. Ideal for busy evenings, it comes together in just 35 minutes, making it not only quick to prepare but also easy to clean up. Packed with protein, this dish is perfect for meal-prepping or entertaining guests. Serve it alongside fresh salads, grains, or roasted vegetables for a well-rounded meal that will impress everyone at your table.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 2
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 large boneless skinless chicken breasts
- 3 tablespoons hot honey
- 2 cloves garlic, minced
- 3 tablespoons crumbled feta cheese
- 1 tablespoon olive oil
- 1 teaspoon salt
- ½ teaspoon black pepper
- 2 teaspoons fresh rosemary, chopped
Instructions
- Preheat your oven to 400°F (200°C).
- Pat the chicken dry and season both sides with salt and pepper.
- Heat olive oil in a skillet over medium-high heat and sear the chicken for 2–3 minutes on each side until golden brown.
- In a mixing bowl, combine hot honey and minced garlic.
- Transfer the seared chicken to a baking dish, pour the hot honey mixture over it, and sprinkle crumbled feta on top. Add chopped rosemary around the chicken.
- Bake for 20–25 minutes until the internal temperature reaches 165°F (75°C). Optionally broil on high for an additional 1–2 minutes for caramelization.
- Let rest for 5 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 16g
- Sodium: 850mg
- Fat: 17g
- Saturated Fat: 4g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 110mg
Find it online: https://musttrymeals.com/hot-honey-infused-feta-chicken/