French Onion Chicken Rice Casserole
Indulge in the comforting flavors of French Onion Chicken Rice Casserole, a delightful dish that brings together tender chicken and caramelized onions in a creamy, cheesy delight. This one-pan meal is perfect for busy weeknights or gatherings, offering rich flavors and effortless preparation. With its gooey cheese topping and hearty texture, this casserole will please everyone at the table. Easy to make and even easier to enjoy, it’s a go-to recipe for satisfying family dinners.
- Prep Time: 15 minutes
- Cook Time: 55 minutes
- Total Time: 1 hour 10 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Baking
- Cuisine: French
Ingredients
Scale
- 2 cups cooked, shredded chicken
- 1 cup uncooked long grain white rice
- 1 (10.5 oz) can French onion soup
- 1 (10.5 oz) can cream of chicken soup
- 1 1/2 cups shredded Swiss or mozzarella cheese
- 1/2 cup milk
- 1 tablespoon butter
- 1 small onion, thinly sliced
- Salt and black pepper to taste
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- Melt butter in a skillet over medium heat. Add sliced onions and sauté until caramelized (about 10–12 minutes).
- In a large mixing bowl, combine uncooked rice, French onion soup, cream of chicken soup, milk, salt, pepper, and cooked chicken. Mix well.
- Pour the mixture into the prepared baking dish, spreading evenly. Top with caramelized onions and remaining cheese.
- Cover with foil and bake for 45 minutes. Remove foil and bake an additional 10–15 minutes until cheese is bubbly.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 3g
- Sodium: 850mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 90mg
Find it online: https://musttrymeals.com/french-onion-chicken-rice-casserole/