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Easy Chia Seed Pudding

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Easy Chia Seed Pudding is a creamy and nutritious treat you can prepare in just five minutes, making it the perfect option for a quick breakfast, snack, or dessert. With its delightful texture and customizable flavors, this pudding stands out as a healthy indulgence that satisfies your sweet cravings without guilt. Made with wholesome ingredients, it’s packed with fiber and protein, offering a boost of nutrition in every spoonful. Whether you enjoy it plain or topped with fresh fruits and nuts, this easy chia pudding recipe will impress everyone at your table.

Ingredients

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  • 1 cup milk (or milk alternative)
  • ¼ cup chia seeds
  • 2 tbsp maple syrup (or preferred sweetener)
  • ½ tsp vanilla extract
  • Dash of sea salt (optional)

Instructions

  1. In a jar with a lid, combine the milk, chia seeds, maple syrup, vanilla extract, and optional sea salt.
  2. Seal the jar tightly and shake vigorously for about 1 minute until all ingredients are mixed well.
  3. Chill in the fridge for at least one hour or overnight. Shake the jar every 20 minutes during the first hour to prevent clumping.
  4. When ready to serve, give it another shake if needed and top with fresh fruits, nuts, or any other toppings of your choice.

Nutrition

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