Easy Cheesecake Mousse
Indulge in the creamy delight of Easy Cheesecake Mousse, a no-bake dessert that combines the rich flavors of classic cheesecake with the lightness of fluffy mousse. Perfect for any gathering or a cozy family dinner, this dessert is both simple and versatile. With just five key ingredients, you can whip up this treat in no time. Top it off with fresh fruits like berries or bananas, or sprinkle some cookie crumbles for added texture. Every spoonful promises to melt in your mouth, making it an irresistible option for those seeking a deliciously sweet experience without the hassle of baking.
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 3 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 package (8 ounces) cream cheese, softened
- 1 cup (125 g) confectioners' sugar
- ¼ cup (57.5 g) sour cream
- 1 teaspoon vanilla extract
- 1 cup (238 g) heavy whipping cream
Instructions
- In a stand mixer, blend softened cream cheese until smooth. Gradually add confectioners' sugar and mix until combined.
- Stir in sour cream and vanilla extract until smooth; set aside.
- In another bowl, whip heavy cream until stiff peaks form.
- Gently fold whipped cream into the cream cheese mixture until fully combined.
- Transfer mousse to a serving dish and chill before serving.
Nutrition
- Serving Size: 1/3 cup (80g)
- Calories: 210
- Sugar: 14g
- Sodium: 115mg
- Fat: 17g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 60mg
Find it online: https://musttrymeals.com/easy-cheesecake-mousse/