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Crockpot Chicken And Gravy

Crockpot Chicken And Gravy

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Crockpot Chicken and Gravy is the ultimate comforting dish that transforms your weeknight dinners into a delightful feast. With its tender chicken breasts simmering in a rich, flavorful gravy, this easy recipe is perfect for busy families looking for a hearty meal. Simply toss your ingredients in the crockpot and let it do all the work while you enjoy your day. Whether served over fluffy rice, creamy mashed potatoes, or nestled in a warm wrap, this dish promises to satisfy every palate at the table. Plus, it’s freezer-friendly, making it an ideal choice for meal prep or quick dinners later on.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts (1.5 lbs)
  • 1 packet ranch dressing mix (1 oz)
  • 1 packet brown gravy mix (1 oz)
  • 1 cup chicken broth
  • 1 can cream of chicken soup (10.5 oz)
  • 1/2 cup sour cream
  • Salt and pepper to taste
  • Chopped parsley for garnish

Instructions

  1. Place chicken breasts in the crockpot.
  2. In a mixing bowl, combine ranch dressing mix, brown gravy mix, chicken broth, and cream of chicken soup; whisk until smooth.
  3. Pour the mixture over the chicken breasts, ensuring they are well coated.
  4. Cook on low heat for about 6 hours until the chicken is tender.
  5. Shred the chicken directly in the gravy using two forks and stir to combine.
  6. Mix in sour cream; season with salt and pepper to taste.
  7. Serve over rice or mashed potatoes and garnish with chopped parsley.

Nutrition

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