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Creamy Spinach Dip

Creamy Spinach Dip

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Indulge in the delightful taste of this Creamy Spinach Dip, a perfect addition to any gathering! This rich and savory dip combines creamy cheeses with fresh spinach for a flavor-packed experience that will leave your guests raving. Ideal for parties, game nights, or family dinners, this dish is quick to prepare and pairs beautifully with various snacks. Whether served with crispy tortilla chips or fresh veggies, it’s sure to be a crowd favorite. Plus, it’s versatile enough to customize with your favorite spices or additional ingredients like artichokes. Get ready to impress with this simple yet satisfying appetizer!

Ingredients

Scale
  • 6 cloves garlic (minced)
  • 10 oz frozen spinach
  • 8 oz cream cheese (softened)
  • 8 oz sour cream
  • 1 cup parmesan cheese (freshly grated)
  • 1 ¼ cup shredded mozzarella cheese
  • 1 tablespoon dried minced onion
  • Salt (to taste)

Instructions

  1. In a saucepan, combine minced garlic, frozen spinach, cream cheese, sour cream, grated parmesan cheese, and dried minced onion. Stir until well mixed.
  2. Cook over medium heat for about 5-7 minutes, stirring frequently until melted and creamy.
  3. Preheat your oven to 425°F (220°C) and grease a small baking dish with olive oil cooking spray.
  4. Spread the spinach mixture evenly into the baking dish and top with shredded mozzarella cheese.
  5. Bake for approximately 10 minutes or until bubbly. For a golden crust, broil for an additional 1-2 minutes.
  6. Serve warm with tortilla chips, baguette slices, or crackers.

Nutrition

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