Creamy Garlic Parmesan Chicken Breast
Creamy Garlic Parmesan Chicken Breast is a delightful dish that elevates any dinner occasion with its rich flavors and creamy texture. In just 30 minutes, you can create a savory meal that impresses family and guests alike. This one-pan wonder features tender chicken breasts bathed in a luscious garlic parmesan sauce, making it perfect for busy weeknights or special gatherings. Pair it with your favorite sides like rice, pasta, or fresh vegetables to complete the experience. This recipe not only ensures minimal cleanup but also guarantees a satisfying dinner that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: Italian
Ingredients
Scale
- 2 large boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 4 garlic cloves, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 tablespoons butter
- Salt and black pepper to taste
- 1 teaspoon Italian seasoning
Instructions
- Slice the chicken breasts in half horizontally or pound them to an even thickness. Season with salt, pepper, and Italian seasoning.
- Heat olive oil in a skillet over medium heat and sear the chicken for about 4–5 minutes on each side until golden and cooked through.
- Remove the chicken from the skillet, then lower the heat and add butter along with minced garlic. Sauté until fragrant.
- Pour in heavy cream to deglaze the skillet, stir in Parmesan cheese, and simmer until thickened.
- Return the chicken to the skillet and simmer for another 2–3 minutes until heated through.
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 520
- Sugar: 2g
- Sodium: 450mg
- Fat: 34g
- Saturated Fat: 20g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 46g
- Cholesterol: 150mg
Find it online: https://musttrymeals.com/creamy-garlic-parmesan-chicken-breast/