Crack Chicken Tenders
Crack Chicken Tenders are an irresistible twist on a classic favorite. These crispy chicken strips are coated in a savory mixture of crushed Ritz crackers and zesty Ranch seasoning, delivering a burst of flavor with every bite. Perfect for family dinners, game nights, or as a fun appetizer for gatherings, they come together quickly and easily, making them ideal for busy weeknights. With a golden-brown crust and juicy interior, these tenders will impress both kids and adults alike. Serve them with your favorite dipping sauces for an extra flavor kick!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 4 servings 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb. chicken tenders
- ½ cup mayonnaise
- ½ cup grated Parmesan cheese
- 1 packet Ranch seasoning mix
- ½ tsp garlic powder
- ½ tsp onion powder
- 1 cup crushed Ritz crackers
Instructions
- Preheat your oven to 375°F (190°C).
- Line a baking sheet with parchment paper.
- In a mixing bowl, combine mayonnaise, Parmesan cheese, Ranch seasoning, garlic powder, and onion powder until smooth.
- Coat each chicken tender in the mayo mixture, then dredge in crushed Ritz crackers.
- Place the coated tenders on the prepared baking sheet with space between each piece.
- Bake for 20-25 minutes until golden brown and cooked through (internal temperature should reach 165°F).
- Allow to cool slightly before serving with your favorite dipping sauce.
Nutrition
- Serving Size: 4 chicken tenders (140g)
- Calories: 250
- Sugar: 1g
- Sodium: 670mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 13g
- Cholesterol: 65mg
Find it online: https://musttrymeals.com/crack-chicken-tenders/