Print

Cottage Cheese Peanut Butter Mousse

Cottage Cheese Peanut Butter Mousse

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the creamy delight of Cottage Cheese Peanut Butter Mousse, a high-protein dessert that’s both satisfying and quick to prepare. This luscious mousse combines the rich flavors of peanut butter with the smooth texture of cottage cheese, creating a guilt-free treat that’s perfect for any occasion. In just 5 minutes, you can whip up this nutritious dessert that’s ideal for meal prep or entertaining guests. Customize its sweetness and serve it with fresh fruits, granola, or even as a dip for a fun twist. With its decadent taste and healthy profile, this mousse is sure to satisfy your sweet cravings without compromising on nutrition.

Ingredients

Scale
  • 1 cup full-fat cottage cheese
  • ¼ cup natural peanut butter (no sugar added)
  • 2 tbsp sweetener (maple syrup or a sugar-free alternative)
  • 1 tsp vanilla extract
  • ¼ tsp salt (optional)
  • For topping: dark chocolate chips and coconut oil

Instructions

  1. Blend cottage cheese, peanut butter, sweetener, vanilla extract, and salt in a high-speed blender until smooth.
  2. If too thick, add milk or cream until desired consistency is reached.
  3. Chill in the refrigerator for 15–20 minutes for optimal texture.
  4. Melt dark chocolate chips with coconut oil in a microwave-safe bowl.
  5. Serve the mousse in bowls or jars, drizzled with melted chocolate and topped with chopped peanuts.

Nutrition

save me