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Caramel Apple Slices

Caramel Apple Slices

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Indulge in the delightful taste of Caramel Apple Slices, a perfectly sweet treat that brings together crisp apple wedges and rich homemade caramel sauce. This easy recipe is made in just 10 minutes, making it an ideal choice for family gatherings, festive celebrations, or a fun snack for kids. The combination of juicy apples and smooth caramel creates an irresistible dessert that everyone will adore. Plus, you can personalize each slice with toppings like chopped nuts or drizzled chocolate for a fun twist. Whether you’re preparing for a holiday party or looking for a quick dessert idea, these Caramel Apple Slices are sure to impress.

Ingredients

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  • 1 ½ cups granulated sugar
  • ½ cup water
  • ¼ teaspoon kosher salt
  • ¾ cup heavy cream
  • 1 tablespoon cold unsalted butter
  • 6 medium apples (washed and sliced)
  • Optional: 6 oz. dark chocolate chips
  • Optional: 1 tablespoon oil
  • Optional: ½ cup chopped nuts

Instructions

  1. Prepare your workspace by cleaning all tools and lining a baking sheet with parchment paper.
  2. In a medium saucepan over medium heat, combine sugar, water, and salt. Stir until dissolved, then boil without stirring until it turns golden amber (5-7 minutes). Remove from heat and carefully stir in heavy cream and butter until smooth.
  3. Slice apples into wedges and arrange them on the prepared baking sheet.
  4. Generously drizzle warm caramel sauce over each apple slice. If desired, sprinkle with chopped nuts.
  5. For an extra touch, melt dark chocolate chips with oil in the microwave and drizzle over the caramel-coated apples.

Nutrition

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