Baked Chocolate Glazed Donuts
Indulge in the delightful experience of homemade Baked Chocolate Glazed Donuts, a treat that’s perfect for any occasion. These donuts are rich, fluffy, and topped with a smooth chocolate glaze that makes them irresistible. Unlike traditional fried donuts, these are baked to perfection, offering a lighter yet equally satisfying option for dessert or breakfast. Whether you’re hosting a brunch or enjoying a cozy evening at home, these donuts are sure to impress family and friends alike. With simple ingredients and easy steps, you can whip up a batch in no time!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Makes approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups flour
- 1 cup sugar
- 1/2 cup Dutch cocoa powder
- 1 tsp baking soda
- 1/2 tsp salt
- 2 eggs
- 3/4 cup sour cream
- 1/2 cup milk
- 1/2 cup vegetable oil
- 3 cups powdered sugar (for glaze)
- 1/3 cup milk (for glaze)
- 2 tsp vanilla (for glaze)
Instructions
- Preheat your oven to 350°F (175°C) and lightly grease the donut pan.
- In a large bowl, whisk together flour, sugar, cocoa powder, baking soda, and salt.
- In another bowl, mix eggs, sour cream, milk, vegetable oil, and vanilla until smooth.
- Combine wet ingredients with dry ingredients until just mixed; gently fold in mini chocolate chips.
- Fill donut molds about two-thirds full with batter and bake for 10-12 minutes until cooked through.
- Allow donuts to cool before glazing by mixing powdered sugar, milk, and vanilla until smooth.
- Dip cooled donuts into the glaze or drizzle it over the top.
Nutrition
- Serving Size: 1 serving
- Calories: 205
- Sugar: 15g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://musttrymeals.com/baked-chocolate-glazed-donuts/