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Turkey Bacon Mac & Cheese

turkey Bacon Mac & Cheese Recipe
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Indulge in the creamy goodness of our turkey Bacon Mac & Cheese Recipe, a delightful twist on a classic comfort food favorite. This dish features perfectly cooked pasta enveloped in a rich cheese sauce and enhanced with crispy turkey bacon. It’s perfect for family dinners, gatherings, or anytime you need a satisfying meal. The blend of flavors and textures will leave everyone craving more, making it an instant hit at any table. Plus, it’s easy to prepare and offers plenty of opportunities for customization, whether you want to add your favorite vegetables or spice it up with unique seasonings. Enjoy this hearty dish that’s sure to warm your heart and satisfy your taste buds.

Ingredients

Scale
  • 1 lb medium pasta shells
  • 6 strips thick-cut turkey bacon
  • 1/4 cup butter (or reserved drippings)
  • 1/4 cup flour
  • 1 cup heavy cream
  • 2 cups milk
  • 1 teaspoon mustard powder
  • 1 cup gruyere cheese, shredded
  • 2 cups cheddar cheese, shredded
  • Optional: Caramelized onions

Instructions

  1. Slice the onions (if using) and caramelize them in butter and olive oil until golden brown.
  2. Cut the turkey bacon into thirds and cook in a large skillet until crispy; set aside.
  3. Boil salted water and cook pasta until just al dente; drain.
  4. In the same skillet with reserved drippings, make the cheese sauce by whisking flour into heated fat, then gradually adding cream and milk.
  5. Season the sauce with mustard powder and stir in cheeses until melted.
  6. Combine cooked pasta, caramelized onions, and chopped turkey bacon into the cheese sauce.
  7. Serve warm, garnished with fresh herbs if desired.

Nutrition

Find it online: https://musttrymeals.com/turkey-bacon-mac-cheese-recipe/

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