Pumpkin Brownies
Indulge in the warmth of fall with our delightful Pumpkin Brownies Recipe. These fudgy chocolate brownies are swirled with a creamy pumpkin mixture, creating an irresistible treat that perfectly captures the essence of autumn. Ideal for cozy nights at home or festive gatherings, these brownies combine rich chocolate flavors with spiced pumpkin for a unique dessert experience. Easy to prepare and kid-friendly, they offer a fun way to enjoy seasonal flavors while satisfying your sweet tooth. Get ready to impress your friends and family with this deliciously decadent dessert!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Makes about 16 brownies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 ounces cream cheese (room temperature)
- ⅔ cup pumpkin puree
- 18.3 ounces fudge brownie mix (1 box)
- 2 large eggs (room temperature)
- ½ cup vegetable oil
- ¼ cup granulated sugar
- 1½ teaspoons pumpkin pie spice
- 1 teaspoon ground cinnamon
- ½ teaspoon kosher salt
- 3 tablespoons water
Instructions
- Preheat the oven to 350°F (175°C). Lightly spray an 8×8-inch baking pan or line it with parchment paper.
- In a medium bowl, beat together cream cheese, pumpkin puree, egg, sugar, pumpkin pie spice, cinnamon, and salt until smooth.
- Prepare the brownie mix according to package instructions. Spread about ⅔ of the batter into the prepared pan.
- Drop spoonfuls of the cream cheese mixture over the brownie batter.
- Top with the remaining brownie batter and swirl using a spoon or toothpick.
- Bake for 35-40 minutes until a toothpick comes out clean from the center. Cool before cutting into squares.
Nutrition
- Serving Size: 1 brownie (50g)
- Calories: 210
- Sugar: 15g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Find it online: https://musttrymeals.com/pumpkin-brownies-recipe/