Pesto Mozzarella Grilled Cheese
Elevate your comfort food game with this Pesto Mozzarella Grilled Cheese Recipe. This quick and delicious sandwich combines the rich creaminess of mozzarella with the aromatic freshness of basil pesto, creating a delightful balance of flavors. Perfect for a satisfying lunch, cozy dinner, or a quick snack, this grilled cheese is sure to impress cheese lovers everywhere. With minimal prep time and customizable options for ingredients and toppings, it’s an easy meal solution that never compromises on taste. Experience the satisfaction of a perfectly crispy crust and gooey melted cheese in each bite.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 2
- Category: Main
- Method: Grilling
- Cuisine: Italian
Ingredients
Scale
- 4 slices of sourdough or crusty bread
- 4 tablespoons basil pesto
- 1 1/2 cups shredded mozzarella cheese (or 4 slices fresh mozzarella)
- 2 tablespoons unsalted butter, softened
- Optional: 1/4 cup grated Parmesan cheese
Instructions
- Spread 1 tablespoon of pesto on one side of each slice of bread.
- On two slices (pesto side up), layer shredded mozzarella or fresh mozzarella. Optionally sprinkle with grated Parmesan.
- Top with the remaining bread slices (pesto side down) to form sandwiches.
- Butter the outside of each sandwich generously.
- Heat a non-stick skillet over medium heat and grill each sandwich for about 2-3 minutes per side until golden brown and the cheese is melted.
- Slice in half and serve warm.
Nutrition
- Serving Size: 1 sandwich (200g)
- Calories: 610
- Sugar: 2g
- Sodium: 680mg
- Fat: 36g
- Saturated Fat: 18g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 3g
- Protein: 27g
- Cholesterol: 70mg
Find it online: https://musttrymeals.com/pesto-mozzarella-grilled-cheese-recipe/