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Peanut Butter Blondies

Peanut Butter Blondies

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Indulge in the deliciousness of Peanut Butter Blondies, the perfect treat for any occasion! These bars are soft and chewy, bursting with rich peanut butter flavor and enhanced by the delightful crunch of Reese’s Pieces and chocolate chips. This one-bowl recipe allows for quick preparation without the hassle of a mixer, making it a breeze to whip up for gatherings or cozy nights at home. Whether you’re celebrating a special event or simply satisfying your sweet tooth, these blondies are sure to impress family and friends alike.

Ingredients

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  • 2/3 cup unsalted butter
  • 3/4 cup peanut butter
  • 2 cups light brown sugar
  • 2 teaspoons vanilla
  • 3 large eggs
  • 2 cups all-purpose flour
  • 1/4 teaspoon salt
  • 3/4 cup Reese's Pieces
  • 3/4 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (180°C) and line a 9×13 inch baking pan with parchment paper.
  2. Melt unsalted butter and peanut butter in a microwave-safe bowl until smooth.
  3. Whisk in light brown sugar, followed by eggs and vanilla extract until well combined.
  4. Fold in all-purpose flour and salt, mixing until no lumps remain.
  5. Gently stir in Reese's Pieces and chocolate chips.
  6. Pour batter into the prepared pan and spread evenly.
  7. Bake for 30-35 minutes or until the top is set; a toothpick inserted should come out clean or with a few damp crumbs.
  8. Allow to cool before lifting out of the pan and slicing.

Nutrition

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