No Bake Pistachio Cheesecake
Experience the delightful indulgence of our No Bake Pistachio Cheesecake, a creamy and luscious dessert that’s perfect for any occasion. With its rich, nutty flavor and visually striking green hue, this cheesecake is sure to impress your guests. The best part? It requires minimal effort and no baking! Just mix, chill, and serve this dreamy treat at your next gathering or special celebration. Top it with fresh berries or whipped cream for an added touch of elegance. Get ready to indulge in a dessert that’s as pleasing to the palate as it is to the eyes!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 12 slices 1x
- Category: Dessert
- Method: No baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- 5 tablespoons butter, melted
- 24 ounces cream cheese
- 3.4 ounces instant pistachio pudding mix
- ¾ cup powdered sugar
- ½ teaspoon almond extract
- 2 cups heavy cream
Instructions
- Prepare the crust by mixing graham cracker crumbs and melted butter in a bowl. Press into the bottom of a springform pan and refrigerate for 30 minutes.
- In a large bowl, beat together cream cheese, pistachio pudding mix, powdered sugar, and almond extract until smooth.
- In another bowl, whip heavy cream until stiff peaks form.
- Gently fold the whipped cream into the cream cheese mixture until fully combined.
- Spread the filling over the chilled crust and refrigerate for at least 6 hours before serving.
Nutrition
- Serving Size: 1 slice (approximately 80g)
- Calories: 350
- Sugar: 22g
- Sodium: 210mg
- Fat: 26g
- Saturated Fat: 15g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 85mg
Find it online: https://musttrymeals.com/no-bake-pistachio-cheesecake/