Mustard Hasselback Kielbasa Bites
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Enjoy flavorful Mustard Hasselback Kielbasa Bites as an easy appetizer! Get ready to impress your guests with this tasty recipe today!
- Author: Evelyn Kleinhaus
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- 1 lb turkey or chicken sausage
- 1/4 cup yellow mustard
- 2 tbsp honey
- 1 tsp smoked paprika
- Fresh parsley for garnish
- Preheat your oven to 400°F (200°C) and lightly grease a baking dish.
- Slice the sausage crosswise without cutting all the way through to create pockets.
- In a mixing bowl, combine yellow mustard, honey, and smoked paprika until smooth.
- Brush the mustard mixture generously over each sausage bite, ensuring it fills the pockets.
- Arrange the sausages in the greased baking dish and bake for 20-25 minutes until golden brown.
- Remove from the oven, garnish with fresh parsley, and serve hot.
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 2g
- Sodium: 450mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 25mg