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Mediterranean Chicken Skillet: An Amazing Ultimate Recipe

Mediterranean Chicken Skillet: An Amazing Ultimate Recipe

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Discover the Mediterranean Chicken Skillet: An Amazing Ultimate Recipe that brings vibrant flavors and wholesome ingredients to your table in just 35 minutes! This one-pan wonder features tender chicken, colorful vegetables, and tangy Kalamata olives, creating a dish that is not only visually appealing but also packed with nutrition. It’s perfect for busy weeknights or entertaining guests, as it offers a delightful balance of protein, vitamins, and savory herbs. Customize it to suit your taste by adding your favorite seasonal veggies or adjusting the seasonings. Enjoy a quick, healthy meal that everyone will love!

Ingredients

Scale
  • 1 pound boneless, skinless chicken thighs or breasts
  • 2 tablespoons olive oil
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 1 bell pepper (any color), cut into strips
  • 1 zucchini, sliced
  • 1 cup cherry tomatoes, halved
  • 1/2 cup Kalamata olives, pitted and halved
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper to taste
  • Fresh parsley, for garnish
  • Lemon wedges, for serving

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Season chicken with salt, pepper, oregano, and basil; cook in the skillet for 5-7 minutes on each side until browned. Remove and set aside.
  3. In the same skillet, sauté onion and garlic for 2-3 minutes until fragrant.
  4. Add bell pepper and zucchini; cook for an additional 5 minutes until softened.
  5. Stir in cherry tomatoes and olives; cook for another 3-4 minutes.
  6. Return chicken to the skillet; warm through with vegetables for 2-3 minutes.
  7. Taste and adjust seasoning before serving with fresh parsley and lemon wedges.

Nutrition

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