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Mediterranean Chicken Patties

Mediterranean Chicken Patties
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Discover the vibrant taste of Mediterranean Chicken Patties, a delightful dish that brings together fresh herbs, spices, and lean ground chicken for a healthy meal option. These tender patties are perfect for any occasion, whether served in pita bread, atop a colorful salad, or as delicious appetizers with your favorite dipping sauces. Quick to prepare and packed with flavor, these Mediterranean-inspired patties are sure to be a hit with both kids and adults. Enjoy them for family dinners, meal prep, or casual gatherings—these savory bites will quickly become a cherished favorite in your home.

Ingredients

Scale
  • 3 tablespoons olive oil
  • 1 medium onion, diced
  • 1 tablespoon garlic, minced
  • 1 cup baby spinach, chopped
  • 1 lb. ground chicken
  • 1/2 cup breadcrumbs
  • 1/4 cup Greek yogurt
  • 2 tablespoons fresh dill, finely chopped
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon dried oregano
  • 1/2 teaspoon paprika
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper

Instructions

  1. Sauté diced onion in 1 tablespoon of olive oil over medium heat until translucent (about 5 minutes). Add minced garlic and cook for an additional 30 seconds. Remove from heat.
  2. In a large mixing bowl, combine the sautéed onion and garlic with chopped spinach, ground chicken, breadcrumbs, Greek yogurt, dill, lemon juice, oregano, paprika, cumin, salt, and black pepper. Mix until well combined.
  3. Shape the mixture into approximately eight patties (½ inch thick).
  4. Heat the remaining olive oil in the skillet over medium heat. Cook each patty for about 5–6 minutes on each side until golden brown and cooked through.
  5. Drain on paper towels before serving warm with your choice of garnishes or dipping sauces.

Nutrition

Find it online: https://musttrymeals.com/mediterranean-chicken-patties/

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