Meatball & Mashed Potato Bake
Indulge in the comforting flavors of our Meatball & Mashed Potato Bake, a delightful fusion that combines savory meatballs nestled in a rich gravy, topped with creamy mashed potatoes and melted cheese. This dish is perfect for family dinners or cozy gatherings, offering a hearty meal that warms both the body and soul. With a preparation time of just 45 minutes, this easy-to-make bake is sure to become a weeknight favorite. Whether served straight from the oven or as leftovers, it promises satisfaction and smiles at the dinner table.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb cooked meatballs (frozen or homemade)
- 4 cups mashed potatoes (fresh or leftover)
- 1 cup brown gravy (homemade or store-bought)
- 1 cup shredded mozzarella or cheddar cheese
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- Arrange cooked meatballs evenly in the greased baking dish.
- Pour brown gravy over the meatballs, ensuring they are well-coated.
- Spread the mashed potatoes evenly over the meatballs and gravy using a spatula.
- Sprinkle shredded cheese on top for that perfect cheesy finish.
- Bake for 25-30 minutes until the top is golden brown and bubbly.
Nutrition
- Serving Size: 1 serving
- Calories: 410
- Sugar: 3g
- Sodium: 820mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 17g
- Cholesterol: 55mg
Find it online: https://musttrymeals.com/meatball-mashed-potato-bake/