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Lemon Lavender Thumbprint Cookies

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Indulge in the delightful flavors of Lemon Lavender Thumbprint Cookies, a perfect treat for any occasion. These tender cookies are filled with zesty lemon curd and accented with aromatic lavender, creating a unique blend that captivates the senses. Their charming thumbprint design not only makes them visually appealing but also enhances their deliciousness, making them an ideal addition to your dessert table or tea party. Easy to make and beautifully presented, these cookies will impress your guests while offering a refreshing twist on traditional baked goods.

Ingredients

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  • 1 cup unsalted butter, softened
  • 2/3 cup granulated sugar
  • 2 large egg yolks
  • 1 tablespoon lemon zest
  • 2 tablespoons fresh lemon juice
  • 1/2 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/4 teaspoon salt
  • 1/2 cup lemon curd (for filling)
  • 2 teaspoons dried lavender flowers (for garnish)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, beat the softened butter and granulated sugar until light and fluffy.
  3. Add egg yolks, lemon zest, lemon juice, and vanilla; mix until well combined.
  4. In another bowl, whisk together flour and salt before gradually adding to the wet ingredients until just combined.
  5. Scoop tablespoon-sized portions of dough, roll into balls, and place on a baking sheet. Create an indentation in each ball with your thumb.
  6. Fill each indentation with lemon curd and sprinkle dried lavender flowers on top.
  7. Bake for about 14 minutes or until lightly golden around the edges. Cool on a wire rack before serving.

Nutrition

Find it online: https://musttrymeals.com/lemon-lavender-thumbprint-cookies/

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