Maple Turkey Bacon Cinnamon Rolls
Indulge in the delightful combination of warm, gooey cinnamon rolls and the sweet, salty crunch of maple-glazed turkey bacon. Perfect for breakfast gatherings, holiday brunches, or cozy weekends, these Maple Turkey Bacon Cinnamon Rolls are sure to impress everyone at your table. With their irresistible blend of flavors and textures, they transform a classic treat into an extraordinary experience. Your family and friends will love this unique dish that’s quick to prepare and easy to customize. Enjoy them fresh from the oven or warmed up later; either way, they’re a crowd-pleaser!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can of Pillsbury Cinnamon Rolls
- 8 pieces of turkey bacon
- 2 tablespoons of brown sugar
- 1/4 cup maple syrup
- 1 tablespoon maple syrup for drizzling
Instructions
- Preheat your oven to 375°F (190°C). Line a baking sheet with foil and place a wire rack on top.
- Arrange the turkey bacon on the rack and sprinkle with brown sugar. Bake for 15-20 minutes until crispy. Let cool and chop into small pieces.
- Open the cinnamon rolls and unroll each one. Drizzle with maple syrup and sprinkle with chopped turkey bacon.
- Re-roll tightly and place in a greased baking dish. Bake according to package instructions (approximately 13-17 minutes) until golden brown.
- Once baked, let cool for 2 minutes before drizzling with icing and additional maple syrup.
Nutrition
- Serving Size: 1 roll (65g)
- Calories: 200
- Sugar: 10g
- Sodium: 380mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: <1g
- Protein: 4g
- Cholesterol: 15mg