Famous Crab Bombs Seafood Dream
Indulge in the irresistible taste of Famous Crab Bombs Seafood Dream, where golden, crispy exteriors encase generous portions of succulent jumbo lump crab meat. With minimal filler and maximum flavor, these seafood delights are perfect for any occasion, transforming simple gatherings into extraordinary culinary experiences. The delightful blend of Old Bay seasoning, fresh parsley, and a touch of Dijon mustard elevates these crab bombs to restaurant-quality dishes that you can easily recreate in your kitchen. Enjoy them as an appetizer or a main dish, served with your favorite sauces or on a bed of greens for a refreshing twist. Quick to prepare and ready in just 25 minutes, they promise to be a crowd-pleaser at your next event!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 6 servings 1x
- Category: Appetizer/Main Dish
- Method: Baking
- Cuisine: Seafood
Ingredients
- 1 lb jumbo lump crab meat
- 1/4 cup mayonnaise
- 1 tsp Old Bay seasoning
- 1 large egg
- 1 tsp Dijon mustard
- 1 tbsp fresh parsley, chopped
- 2 tbsp breadcrumbs
- 2 tbsp melted butter (for brushing)
Instructions
- Preheat your oven to 425°F (218°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, gently combine crab meat, mayonnaise, Old Bay seasoning, Dijon mustard, egg, fresh parsley, and breadcrumbs until just mixed.
- Form the mixture into round shapes about the size of baseballs.
- Place the shaped crab bombs on the prepared baking sheet and brush the tops with melted butter.
- Bake for 12–15 minutes or until golden brown; broil for an extra crisp if desired.
- Serve hot with lemon wedges or dipping sauces.
Nutrition
- Serving Size: 1 crab bomb (55g)
- Calories: 170
- Sugar: 0g
- Sodium: 320mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 15g
- Cholesterol: 85mg
Find it online: https://musttrymeals.com/famous-crab-bombs-seafood-dream/