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Cucumber Feta Salad

Cucumber Feta Salad

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Cucumber Feta Salad is a refreshing and nutritious dish perfect for warm days. With its crisp cucumbers, creamy feta cheese, and vibrant herbs, this salad is ideal for summer picnics, barbecues, or as a light side dish. Quick to prepare in just 15 minutes, it offers endless customization options to suit your taste. Whether you’re hosting a family gathering or enjoying a solo lunch, this delightful salad will impress with its fresh flavors and vibrant presentation.

Ingredients

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  • 2 large cucumbers, thinly sliced
  • 1 small red onion, thinly sliced
  • 1/4 cup fresh dill, chopped
  • 1/4 cup fresh parsley, chopped
  • 1 cup feta cheese, crumbled
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons lemon juice
  • Salt and pepper to taste

Instructions

  1. In a large mixing bowl, combine the sliced cucumbers, red onion, dill, and parsley. Toss gently.
  2. Sprinkle crumbled feta cheese on top and fold it into the mixture carefully.
  3. In a separate small bowl, whisk together olive oil, lemon juice, salt, and pepper until well combined.
  4. Drizzle the dressing over the salad and toss gently to coat all ingredients evenly. Let it rest for 10-15 minutes before serving.

Nutrition

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