Cucumber Caprese Salad
Cucumber Caprese Salad is a vibrant and refreshing take on the classic dish, perfect for warm weather gatherings or light meals. This easy-to-make salad combines the crispness of cucumbers with the juiciness of cherry tomatoes and the creaminess of fresh mozzarella, all enhanced by fragrant basil and a drizzle of balsamic glaze. Ideal as an appetizer, side dish, or light lunch, this salad not only pleases the palate but also adds a pop of color to your table.
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: No cooking required
- Cuisine: Italian
Ingredients
Scale
- 2 large cucumbers, sliced
- 1 pint cherry tomatoes, halved
- 8 oz fresh mozzarella balls (ciliegine)
- 1/4 cup fresh basil leaves, torn
- 2 tbsp extra virgin olive oil
- 1 tbsp balsamic glaze
- Salt and pepper, to taste
Instructions
- In a large bowl, combine the sliced cucumbers and halved cherry tomatoes.
- Add the fresh mozzarella balls to the bowl.
- Gently toss in the torn basil leaves until everything is evenly mixed.
- Drizzle olive oil and balsamic glaze over the salad.
- Season with salt and pepper to taste.
- Toss lightly one last time to coat all ingredients well.
- Serve immediately or chill until ready to enjoy.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 120
- Sugar: 3g
- Sodium: 220mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://musttrymeals.com/cucumber-caprese-salad/