Crack Green Beans
Indulge in our irresistible Crack Green Beans recipe, a delightful side dish that combines tender green beans with crispy turkey bacon, enveloped in a luscious sweet-savory glaze. This dynamic dish is perfect for any occasion, from casual family dinners to festive gatherings, and is sure to wow your guests with its unique flavor profile. The blend of brown sugar and soy sauce creates an explosion of taste that beautifully balances the freshness of green beans and the crunch of turkey bacon. Easy to prepare and packed with nutrition, these crack green beans will become a staple on your dinner table!
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Serves approximately 6 people 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 24 oz fresh green beans
- 8 slices turkey bacon
- 2 Tbsp melted butter
- ¼ cup brown sugar
- 3 Tbsp honey
- 3 Tbsp soy sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp paprika
- ½ tsp dried thyme
Instructions
- Cook the turkey bacon in a skillet over medium heat until crispy. Remove from heat, chop into bits, and set aside.
- Preheat your oven to 375°F (190°C).
- In a bowl, mix together melted butter, brown sugar, honey, soy sauce, garlic powder, paprika, dried thyme, and onion powder until well combined.
- Place green beans in a baking dish and pour the sauce mixture over them. Add chopped turkey bacon and mix well.
- Bake for 45 minutes or until green beans are tender, tossing halfway through for even cooking.
- Serve warm with reserved sauce drizzled on top.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 175
- Sugar: 12g
- Sodium: 670mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://musttrymeals.com/crack-green-beans/