Chicken Pillows with Creamy Parmesan Sauce

Chicken Pillows with Creamy Parmesan Sauce are a delightful dish that combines tender chicken, creamy cheese, and flaky pastry. Perfect for family dinners or casual gatherings, these pillows are sure to impress your guests. The unique blend of flavors and textures makes them a standout choice for any occasion.

Why You’ll Love This Recipe

• Easy to Prepare: This recipe is simple and quick, making it perfect for busy weeknights.
• Crowd-Pleaser: With its delicious filling and creamy sauce, everyone will love these chicken pillows!
• Versatile Dish: Serve them as an appetizer, main course, or even at parties and gatherings.
• Creamy Comfort: The rich Parmesan sauce adds an extra layer of flavor that elevates the dish.
• Customizable: Feel free to add your favorite herbs or spices to the filling for a unique twist.

Tools and Preparation

To make Chicken Pillows with Creamy Parmesan Sauce, you’ll need some essential kitchen tools to ensure everything goes smoothly.

Essential Tools and Equipment

• Baking sheet
• Parchment paper
• Mixing bowl
• Whisk
• Saucepan

Importance of Each Tool

• Baking sheet: Provides a sturdy surface for cooking the chicken pillows evenly.
• Parchment paper: Prevents sticking and makes cleanup a breeze.
• Mixing bowl: Essential for combining ingredients smoothly.
• Saucepan: Ideal for making the creamy Parmesan sauce effortlessly.

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Ingredients

For this delicious Chicken Pillows with Creamy Parmesan Sauce recipe, gather the following ingredients:

For the Chicken Filling

• 2 cups cooked and shredded chicken
• 4 ounces cream cheese, softened
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon dried parsley
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 1 tablespoon melted butter

For the Dough

• 1 tube (8-count) crescent roll dough
• ½ cup panko breadcrumbs (optional for added crunch)
• 1 egg, beaten (for egg wash)

For the Creamy Parmesan Sauce

• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 1 cup whole milk
• ½ cup heavy cream
• ¾ cup grated Parmesan cheese
• ½ teaspoon garlic powder
• ½ teaspoon salt
• ¼ teaspoon black pepper

How to Make Chicken Pillows with Creamy Parmesan Sauce

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper to prevent sticking.

Step 2: Prepare the Chicken Filling

In a bowl, mix the shredded chicken with cream cheese, garlic powder, onion powder, dried parsley, salt, black pepper, and melted butter. Stir until well combined and creamy.

Step 3: Roll Out the Crescent Dough

Unroll the crescent roll dough and separate it into 8 individual triangles. Lightly press each triangle to flatten and slightly widen the surface.

Step 4: Fill and Seal the Chicken Pillows

Spoon a generous portion of the chicken mixture onto the widest part of each crescent roll triangle. Carefully fold the edges over the filling and pinch to seal, forming a small pillow-like shape.

Step 5: Coat with Egg Wash and Breadcrumbs

Brush each chicken pillow with beaten egg for a golden finish. For extra crunch, sprinkle panko breadcrumbs over the top before baking.

Step 6: Bake Until Golden

Place the prepared chicken pillows onto the lined baking sheet and bake for 20–25 minutes or until golden brown and crispy.

Step 7: Make the Creamy Parmesan Sauce

While the chicken pillows bake, melt butter in a saucepan over medium heat. Whisk in the flour and cook for about 1 minute until slightly golden. Gradually add milk and heavy cream while whisking continuously to create a smooth mixture. Stir in Parmesan cheese, garlic powder, salt, and black pepper. Simmer for 3–5 minutes until thickened.

Step 8: Serve and Enjoy

Once the chicken pillows are golden brown, remove them from the oven and let them cool slightly. Drizzle with warm Parmesan sauce and serve immediately.

How to Serve Chicken Pillows with Creamy Parmesan Sauce

Chicken pillows with creamy Parmesan sauce are versatile and can be served in various ways. Whether you’re preparing a family dinner or entertaining guests, these delightful pillows can complement your meal beautifully.

Pair with Fresh Salad

• A light garden salad adds freshness and crunch. Use mixed greens, cherry tomatoes, and a tangy vinaigrette for balance.

Serve with Garlic Bread

• Warm, crusty garlic bread is perfect for soaking up the creamy Parmesan sauce. It enhances the flavor while providing a satisfying texture.

Accompany with Steamed Vegetables

• Brightly colored steamed vegetables like broccoli or green beans offer a healthy side that pairs well with the rich flavors of the chicken pillows.

Add a Side of Mashed Potatoes

• Creamy mashed potatoes create a comforting plate. You can even blend in some roasted garlic for extra flavor.

Top with Extra Sauce

• Drizzle more creamy Parmesan sauce over the chicken pillows when serving. This boosts flavor and presentation, making it more appealing.

How to Perfect Chicken Pillows with Creamy Parmesan Sauce

Perfecting chicken pillows requires attention to detail and some handy tips. Follow these suggestions to elevate your dish.

• Use Fresh Ingredients: Fresh herbs and quality cheese enhance the flavor significantly compared to dried or processed alternatives.
• Don’t Overfill: Avoid overfilling the crescent rolls to ensure they seal properly and bake evenly without bursting.
• Opt for Homemade Sauce: Making your sauce from scratch allows you to control the flavors and consistency, resulting in a richer taste.
• Chill the Filling: Letting the chicken filling chill slightly makes it easier to work with when filling the dough.
• Experiment with Spices: Feel free to add spices like paprika or cayenne pepper for an added kick or depth of flavor.
• Serve Immediately: Enjoying them fresh out of the oven maintains their crispy texture and warmth.

Best Side Dishes for Chicken Pillows with Creamy Parmesan Sauce

When serving chicken pillows, pairing them with complementary side dishes can enhance your meal experience. Here are some ideal sides to consider.

1. Roasted Asparagus: Toss asparagus in olive oil and roast until tender; its earthy flavors balance beautifully.
2. Caesar Salad: Crisp romaine lettuce topped with Caesar dressing and croutons creates a classic pairing that’s always popular.
3. Quinoa Pilaf: Lightly seasoned quinoa provides a nutritious option that absorbs flavors well.
4. Coleslaw: A tangy coleslaw adds crunch and acidity, cutting through the richness of the chicken pillows.
5. Zucchini Noodles: Lightly sautéed zucchini noodles are a healthy alternative that can soak up any extra sauce.
6. Rice Pilaf: Fluffy rice cooked with herbs adds a subtle flavor profile that complements the dish’s richness.
7. Baked Sweet Potatoes: Sweet potatoes roasted until caramelized offer sweetness that pairs well with savory flavors.
8. Corn on the Cob: Grilled or boiled corn on the cob brings a sweet crunch that’s loved by all ages.

Common Mistakes to Avoid

When making Chicken Pillows with Creamy Parmesan Sauce, it’s easy to overlook some key steps. Here are a few common mistakes to avoid for the best results.

• Skipping the Cooling Step: Allowing the chicken pillows to cool slightly after baking ensures they hold their shape and flavor better when served.
• Overfilling the Dough: Adding too much filling can make it difficult to seal the pillows properly. Use just enough to allow for a good seal without spilling.
• Not Preheating the Oven: Baking in an unheated oven can lead to uneven cooking. Always ensure your oven is preheated to 375°F (190°C) before placing the chicken pillows inside.
• Neglecting Seasoning: Failing to season your filling adequately can result in bland flavors. Taste your filling before sealing and adjust seasoning as necessary.
• Skipping the Egg Wash: Omitting the egg wash can lead to pale, unappetizing chicken pillows. Brush each pillow with beaten egg for a beautiful golden finish.

Refrigerator Storage

• Store chicken pillows in an airtight container.
• They will last up to 3 days in the refrigerator.
• Make sure they are completely cooled before storing.

Freezing Chicken Pillows with Creamy Parmesan Sauce

• Freeze chicken pillows individually on a baking sheet first, then transfer them into a freezer-safe bag or container.
• They can be frozen for up to 2 months.
• Label containers with dates for easy tracking.

Reheating Chicken Pillows with Creamy Parmesan Sauce

• Oven: Preheat to 350°F (175°C) and bake for about 15-20 minutes until heated through.
• Microwave: Heat on medium power for 1-2 minutes, checking often to avoid overcooking.
• Stovetop: Place in a skillet over low heat, cover, and warm for about 5-10 minutes.

Frequently Asked Questions

What are Chicken Pillows with Creamy Parmesan Sauce?

Chicken Pillows with Creamy Parmesan Sauce are delicious baked pastries filled with a creamy mixture of shredded chicken and cheese, topped with a rich sauce.

Can I customize the filling for Chicken Pillows with Creamy Parmesan Sauce?

Absolutely! You can add vegetables like spinach or bell peppers, or use different cheeses according to your preference.

How do I know when my Chicken Pillows are done?

They should be golden brown and crispy on top. A cooking time of 20-25 minutes at 375°F (190°C) is ideal.

How can I make Chicken Pillows with Creamy Parmesan Sauce ahead of time?

You can prepare them fully and freeze them before baking. Just bake from frozen when you’re ready to enjoy!

Final Thoughts

Chicken Pillows with Creamy Parmesan Sauce are not only easy to make but also incredibly versatile. They can be customized with various fillings and served as a delightful main course or party appetizer. Give this recipe a try; you’ll love how comforting and delicious these pillows are!