Chicken & Avocado Rice Bowl with Cherry Tomatoes
Enjoy a quick and nutritious Chicken & Avocado Rice Bowl with Cherry Tomatoes that’s packed with flavor! Try it today for a healthy meal option.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 2
- Category: Main
- Method: Sautéing
- Cuisine: American
Ingredients
Scale
- 1 cup cooked white rice (or brown rice/quinoa)
- 1 small chicken breast, sliced
- 1 avocado, sliced
- 1 cup cherry tomatoes, halved
- 1 tsp olive oil
- Salt & pepper to taste
- Optional: lemon juice, garlic powder, chili flakes
Instructions
- Season the chicken strips with salt, pepper, and optional garlic powder.
- Heat olive oil in a skillet over medium heat and sauté the chicken for 5-6 minutes until golden brown and fully cooked.
- Place cooked rice in a serving bowl as the base.
- Top the rice with sautéed chicken, sliced avocado, and halved cherry tomatoes.
- Garnish with additional black pepper or chili flakes if desired and add a squeeze of lemon juice for freshness.
Nutrition
- Serving Size: 1 bowl (350g)
- Calories: 480
- Sugar: 2g
- Sodium: 320mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 8g
- Protein: 23g
- Cholesterol: 70mg