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Cherry Earl Grey Milk Tea

Cherry Earl Grey Milk Tea

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Cherry Earl Grey Milk Tea is a sumptuous drink that harmoniously combines the floral essence of Earl Grey tea with the sweetness of fresh cherries. This enchanting beverage can be enjoyed hot for a cozy treat or iced for a refreshing escape on warm days. The unique flavor profile, complemented by creamy milk and a hint of vanilla, makes it perfect for any occasion—be it brunch with friends or a quiet evening at home. With simple preparation steps and customizable sweetness, this delightful drink will quickly become a cherished favorite.

Ingredients

Scale
  • 1 Earl Grey tea bag (or 1 tsp loose leaf Earl Grey tea)
  • 45 fresh cherries (pitted and halved)
  • 1 cup water
  • 1/2 cup milk (dairy or plant-based)
  • 12 tsp vanilla syrup (adjust to taste)
  • Ice (optional for iced version)

Instructions

  1. In a small saucepan, combine pitted cherries and 2 tablespoons of water. Simmer over low heat for 3-5 minutes until softened, then gently mash.
  2. Boil 1 cup of water and steep the Earl Grey tea for 3-5 minutes, then remove the tea bag or strain if using loose leaves.
  3. Pour the milk into the saucepan with the cherries and warm over low heat, stirring occasionally.
  4. Mix in vanilla syrup to sweeten as desired.
  5. Pour brewed tea into a mug, strain in the cherry-milk mixture, and stir well.
  6. Serve hot or allow to cool before pouring over ice for an iced version.

Nutrition

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